Monstera standleyana, is a charming vining or trailing plant known for its unique, elongated leaves. Unlike the larger, more dramatic Monstera deliciosa, standleyana boasts smaller, more delicate leaves that develop characteristic perforations or "windows" as they mature. It belongs to the Araceae family.
The genus name Monstera likely refers to the "monstrous" size that some species, like deliciosa, can achieve in the wild. The specific epithet standleyana honours the American botanist Paul Carpenter Standley.
Light: Monstera standleyana prefers bright, indirect light. Direct sunlight can scorch the leaves, while too little light can lead to slower growth and less pronounced perforations. A spot near a window with filtered light, or a room with ample ambient light, is ideal.
Water: Allow the top inch or two of soil to dry out slightly between waterings. Water thoroughly when you do water, ensuring any excess drains away. Overwatering can lead to root rot, while allowing the plant to dry out too much can cause the leaves to wilt and brown.
Potting mix: A well-draining potting mix is essential. A standard houseplant potting mix, amended with perlite or orchid bark to improve drainage, is a good choice. Avoid mixes that retain too much moisture.
Fertilising: Feed your Monstera standleyana with a diluted balanced liquid fertiliser every 4-6 weeks during the growing season (spring and summer). Reduce or stop fertilising during the autumn and winter months.
Temperature: Monstera standleyana prefers typical room temperatures, roughly between 18-24°C (65-75°F). It is not frost-tolerant and should be protected from cold temperatures. Avoid placing it near draughts or heating/cooling vents.
Humidity: While Monstera standleyana can tolerate average household humidity, it appreciates slightly higher levels. Regularly misting the leaves or placing the plant on a pebble tray filled with water can be beneficial, especially in drier environments.
Growth Habit: Monstera standleyana is a vining or trailing plant that can be grown in hanging baskets, trained to climb on a support, or allowed to trail.
Perforations: The characteristic "windows" or perforations on the leaves develop as the plant matures. Younger leaves may be entire (without holes).
Toxicity: Like other Monsteras, standleyana is toxic if ingested, so it's best to keep it away from pets and small children.